Visit The Randall for the best in Italian fine dining in London. Celebrated Chef Theo Randall is a regular on national television, however, can be found in the kitchen for most services at his flagship restaurant – Theo Randall at the InterContinental. Theo’s menu celebrates the simple yet robust…
Description
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Date Night, Drinks Tasting and Food & Drink
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Tickets from £125.00
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Mayfair
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Live Music
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Over 18
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Fri, 18th Jul 2025 @ 19:00 - 22:00
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19:00 - 22:00
Join us at Theo Randall Cucina Italiana on 18 July for an unforgettable evening featuring an exquisite four-course dinner with wine pairing and live music.
Chef Theo Randall has curated an exclusive menu perfectly paired with wines from the prestigious Marchesi Antinori vineyards.
Begin your journey with a delicious antipasto of Carpaccio di manzo, paired with the intense Vivia, Le Mortelle 2023.
For the primo, delight in Ravioli di magro, served alongside A Rosato, Fattoria Aldobrandesca 2023.
Savour our secondo, an exquisite Scamone di agnello beautifully paired with Il Bruciato 2022 and Badia a Passignano, Chianti Classico Gran Selezione 2021.
Conclude your evening with the dolce – a classic Torta di mandorle, coupled with the sweet notes of Marchese Antinori, Vinsanto del Chianti Classico 2020.
To enhance your experience, a seasoned brand ambassador from Marchesi Antinori will be present, providing insightful commentary about each wine's unique qualities.
Join us for this exquisite evening that combines Theo Randall's culinary prowess and Antinori's rich wine legacy, offering an unmatched gastronomic experience.
Offers
Promotions
Tickets/Times
| Ticket | Event time | Cost |
|---|---|---|
| Antinori Wine Dinner | 19:00 - 22:00 | £125.00 |
Location
Address
InterContinental London Park Lane, One Hamilton Place, Park Lane, W1J 7QY
Area
Mayfair
Nearest Station
Hyde Park Corner (Tube)
Menus
Organiser
Theo Randall at the InterContinental
Join award-winning Chef Theo Randall for a seasonal masterclass in his Park Lane restaurant. Using the finest ingredients, Theo will pass on the expert tips he has compiled from 20 years of experience in the best kitchens around the world. As Theo divulges his culinary secrets, guests will enjoy a glass of prosecco and taste his creations, before sitting down to a four-course dinner with wine pairings, guided by the sommelier. Upon departure, guests will be treated with a gift from Theo.
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Venue
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